Cart (0)
Your cart is empty 😢
Chivas Mizunara Highball:
50ml Chivas Mizunara, 100ml Soda water, Block ice or cubed ice, Orange zest for garnish.
Add Chivas Mizunara into a Highball glass. Add 80ml of soda, then slowly fill the glass to the top with ice. Add remaining soda, and give a small stir to make sure it's mixed. Add a little more ice to make sure it's full and compact for best quality. Garnish with Orange zest.